Fruit Salad

Ingredients

Mixed fruit Cut into dice or slice 400g
(Grapes, Peaches, Orange, Papaya, Pineapple, Cherry, Strawberry etc.)
Granulated sugar 50g

Dressing:

Juice of one lime
1/2 cup pineapple juice
1 teaspoon ground ginger

Method

1. Combine dice and sliced fruits in a large serving bowl; toss gently.
2. Sprinkle with sugar.
3. Whisk together remaining ingredients in a small bowl.
4. Pour dressing mixture over fruit and toss gently to combine. Cover and chill the fruit salad thoroughly before serving.