Tomatoes 500g
Parsley
Salt and pepper
oil for greasing
Method
- Wash the tomatoes and remove eye.
- Place on a greased, seasoned baking tray.
- Make a incission 2 mm cross- shape om the opposite side to the eye and peal back to fair corners.
- Brush with oil and season lightly with salt and pepper.
- Grill under the moderate hot salamander. Garnished with parsley.
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